I am so happy that you received the champagne from Reims. I wanted to show you the carved stone door that opens to the tunnel leading down to the large champagne cave where the bottles are aged to perfection.
One day, I hope that it will be possible to show you these marvels in person.
Until that time, do try the champagne with a chocolate bonbon. It is the loveliest of combinations.
Raspberry and dark brown; Indonesian batik pattern border